Culinary aids for
Pastry and Bakery professionals

Developed to meet a growing demand from professionals from Bakery and Pastry, the range of “pastry and bakery food preparations” of Agrodoubs addresses your problems of time, cost control, consistent quality of pastries and storage issues.

Expand your pastries menu according to your desires with Agrodoubs pastry and bakery food preparations. Find all the information about Agrodoubs products on page after page, discover some tips on how to use our products and find THE product that best suits your needs.

We use ingredients of superior quality to create products visually appealing with a high taste quality to enable you producing classic or original products. The ideal solution for creamy and gourmet desserts.

Products of Agrodoubs have unique and savory taste which are adapted to a daily use.


The chocolate ganache

With its smooth texture and its pronounced chocolate taste, the chocolate ganache of Agrodoubs is ideal to made a multitude of pastry cakes and desserts. You can use it as topping, filling or even to make chocolate mousse !
Discover the professional chocolate ganache of Agrodoubs. 

Do you need further information about the product?

Feel free to contact us for any tailor-made product development !