Developed to meet a growing demand of the gastronomy market, the range of salted food preparations Agrodoubs is today composed of cheese sauces and salted mixes. This products range addresses your problems of time, cost control, constant quality of pastries and storage issues.
All of our salted food preparations are made with milk from cows raised in farms of Franche-Comté and with eggs from hens raised in local and familial farms of our area either.
Expand your menu according to your desires with Agrodoubs salted food preparations. Find all the information about Agrodoubs products on page after page, discover some tips on how to use our products and find THE product that best suits your needs.